$$$$, Japanese, Seafood, International
Blvd. Diamantes N, Los Cangrejos Diamantes, 23473 Cabo San Lucas
Nobu
Nobu Los Cabos
Via @nobuloscabos
Via @nobuloscabos
Via @nobuloscabos
A Taste Sensation at Nobu Restaurant Los Cabos
Among the numerous Nobu Restaurant locations scattered across the globe, this one in particular stands out. Notably fresh, the restaurant benefits from its recent establishment, lending an air of modernity. What truly sets it apart, however, is the ambiance it exudes, coupled with breathtaking vistas and an immediate connection to the beach. From the moment you cross the threshold, a distinct sensation washes over you, assuring that the forthcoming evening is bound to be nothing short of extraordinary
Nobu Los Cabos , nestled within the premises of the Nobu Hotel Los Cabos creates the perfect combination of Japanese haute cuisine with a sometimes unobtrusive Peruvian essence that has made this brand a favorite of sushi aficionados worldwide for years now.
The interior of Nobu Los Cabos Restaurant emanates contemporary Japanese elegance. Adorned with wooden finishes, sophisticated lighting, and a captivating interplay of colors, the ambiance features a spectrum ranging from inviting warm earth tones—such as deep browns and muted grays—to the intense allure of deep red hues. The meticulous attention to detail and the lavish expenditure invested in both construction and design are abundantly evident, showcasing an unwavering commitment to creating an exquisite environment
The sushi bar serves as a captivating centerpiece, where adept chefs craft their exquisite omakase selections right before the guests' eyes. This immersive experience allows a fortunate few to witness firsthand the intricate artistry that goes into fashioning the restaurant's iconic nigiris, sashimis, and makis. As you revel in this spectacle, remember to consult your attentive waiter for some of their classic hot appetizers thoughtfully prepared using locally-sourced ingredients.
Enjoy Nobu's signature dishes such as Toro Tartare with Caviar , Squid Pasta with light garlic sauce , Yellowtail Sashimi with thinly sliced jalapeño, or the classic rock shrimp tempura paired with a mean Daiginjo sake. We suggest you begin your evening with a mezcal or tequila based cocktail.